Baker Job at Le Marché Bakery & Cafe, Shelburne, VT

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  • Le Marché Bakery & Cafe
  • Shelburne, VT

Job Description

*Bakers:*

Want to make an application Make sure your CV is up to date, then read the following job specs carefully before applying.

Beautiful downtown Shelburne, Vermont French inspired Bakery, Cafe and Market, seeking creative, hands-on culinary professionals to join our team. Looking for experienced bakers to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes. The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. Working and learning from our head pastry chef specialized in French Pasties and leavening Doughs and some Breads. Also Working with Cafe Chefs, Baristas and Front service staff to create a Beautiful French inspired Bakery, Cafe & Market and helping give back to our community.

We are willing to train the right candidate, if you don't have a ton of baking experience.

50% Discount, + 15% Tips and other benefits offered.

Please include resume and references.

*Must Have:*
* A good base of culinary knowledge of baking
* Love getting work done early and enjoying the rest of the day.
* Emotional Intelligence
* Interpersonal skills
* Conflict resolution
* Attention to detail
* Physical stamina to withstand a full shift potentially on their feet.
* Adhere to all of the guests dietary requests
* Maintain order and discipline in the kitchen during work hours
* Ensure that all meals are prepared as quickly and deliciously as possible
* Capability to multi-task
* Possess problem solving skills, self-motivation, and organization
* Excellent oral communication and interpersonal skill

*Responsibilities:*
* Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
* Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
* Maintain a clean and orderly cooking station and adhere to health and safety standards

*Skills:*
* Great attention to detail and creativity
* Organizing and cleaning skills
* Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
* People Skills
* Follow recipes

Job Types: Full-time, Part-time

Pay: $16.00 - $21.00 per hour

Expected hours: 35 – 40 per week

Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Disability insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Tuition reimbursement
* Vision insurance
Compensation Package:
* Hourly pay
* Tips
Schedule:
* 8 hour shift
* Day shift
* Every weekend
* Holidays
* Monday to Friday
* Morning shift

Education:
* High school or equivalent (Required)

Work Location: In person

Job Tags

Hourly pay, Full time, Part time, Flexible hours, Shift work, Weekend work, Day shift, Monday to Friday,

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